The 8 common mistakes to avoid.
A new kitchen is a great investment for any home. An aesthetically beautiful kitchen will always add to your space. But many times we can neglect some key details.
The main function of a kitchen is to cook and prepare food, so it must be extremely functional to its user. Therefore, it is important to always start the design process by considering how you use the space when preparing and cooking.
1. Do not ignore the opposite space
Planning every spot that can be useful in your space is essential. A very common mistake in kitchen design is not including enough space to work. Remember to include enough space to prepare meals, display all your appliances, wash up, and if you wish, add space for eating and socializing with loved ones.
2. Don’t underestimate the storage capacity
Plan accordingly and allocate a space for every item, from spice jars to drawers that separate cutlery.
The key to getting one hundred percent of the storage that your kitchen design can offer is to think of clever ways to incorporate storage solutions into existing kitchen basics.
For bulky items such as pots and bowls, you should also consider installing corner storage.
3. The importance of ventilation
Good ventilation is a key ingredient for any successful kitchen, especially in your everyday cooking. Cooking, especially on the stove top, can leave strong odors that if not ventilated can drift throughout the house. While the smell of home cooked food is pleasant while it’s cooking, you don’t want the rest of the house to smell and ruin the atmosphere.
Invest in a proper ventilation system that is effective in eliminating strong odours and keeps your kitchen clean. Try not to choose cheap products that only renew airflow and use a lot of energy. There is always a solution that keeps noise levels and energy use to a minimum.
4. Avoid the garbage that accumulates
It sounds completely obvious, but when it comes to trash, because it’s a category that often goes unnoticed, dumpsters are often overlooked. Since waste is absolutely unavoidable, it should be equally factored into your design plan.
The best solution is built-in bins, or at least cabinets to hide independent bins. Hiding not only the presence of waste, but also helping to limit odours.
5. Invest in the right lighting
Like most rooms, it’s important to choose the right lighting both for functionality during the cooking process and for aesthetic appearance purposes. Lighting hidden under wall cabinets and in the ceiling is still the most popular, practical choice for use in all spaces. They can be grouped according to tasks and used with dimmer switches, so you can change the atmosphere in an instant.
6. Do not avoid the advice of experts
Too often, because of enthusiasm, we skip the advice of experts and believe that we can organize the new kitchen ourselves, so that later we notice mistakes, especially in the functionality of the space and the locations of appliances. Seeking the help of registered traders can help with the planning and management of your project. You need to know when to perform each stage of the work and what the capabilities of your space which is destined to become your new kitchen.
A smart investment at the beginning of the project can prove to be more cost-effective compared to an amateur undertaking of such a complex project.
7. Avoid skipping a power supply
Before you commit to plumbing in all your appliances, think about how you will use your kitchen in terms of having the power supply in the right place. Think about your workflow within the space. Where will the coffee maker be located? Is there another plug for the toaster? Is the microwave built-in or do you need to allocate work space for such a bulky appliance?
8. Do not choose a plan with an expiry date
As tempting as it may be to choose a design based on the latest trends, take a more cautious approach to kitchen design. For your new kitchen, avoid choosing a design that is likely to look old-fashioned in just a few years. You can be guided by color, textures of materials and accessories. Brightly colored glossy cabinet doors may seem like a bold decision now but you’ll love them a few years later if you do. If you’re not sure stick to a timeless and classic option.
A good kitchen should last you for at least 10 years, so it’s important to follow a proper plan for its creation.
So knowing that you have a complete and correct list for the design of your kitchen you are ready to create the kitchen of your dreams!